We are delighted to introduce the all NEW Vegan Range of Ice Creams.
Our team have been working hard to bring you a deeply satisfying and indulgent ice cream which is entirely dairy and gluten free.
Most flavours are gluten free and free from artificial colouring and flavourings.
Water, Sugar, Coconut Oil, Inulin, Dextrose, Soya Protein (SOYA), Plain Chocolate Sauce (Cocoa Mass, Fat Reduced Cocoa Powder, Cornflour, Pectin, Salt), Cinder Toffee (Contains: Sodium Bicarbonate), Glucose, Fructose, Pea Protein, Emulsifiers: Mono & Di-glycerides, Stabilisers: Guar Gum, Locust Bean Gum, Natural Vanilla Extract.
Disclaimer: Ingredients on our website are intended to highlight allergens, please check your pack for detailed ingredients, or for a full and detailed list of all products and allergens, please download here (.xls)
Allergy Advice: See ingredients in bold.
This product is made where nut ingredients are used and stored.
Suitable for Vegetarians and Vegans.
|Serving||Per 100 ml||Per 125 ml|
|of which saturates||4.8g||6.0g|
|of which sugars||13.9g||17.4g|